Recipies

Here's an archive of our favorite recipe. We try to send out a new one every newsletter and archive them here!

Featured recipe:

Spicy Turnip Sauté

3 medium turnips
1 tbs. Tamari soy sauce
1 tsp sake
11/2 tsp honey
1 tbs. Dark sesame oil
¼ tsp hot red pepper flakes
2 tsps. Toasted sesame seeds

Cut the turnips into matchsticks (2” or so) Stir with the soy sauce, sake and honey.  Heat the sesame oil in a wok or large heavy skillet.  Stir fry the matchsticks of turnip for 2-3 minutes until vegetables are no longer raw, but still crunchy.  Sprinkle in the red pepper flakes and continue tossing for another 30 seconds.  Add the soy sauce-sake –honey mixture and stir fry until the liquid is gone, about one minute.  Serve hot or cold garnished with toasted sesame seeds.